7 rules for management – successful verbal communication
Restaurant manager is the person who most often verbally communicates with his coworkers. In fact, communication is manager’s primary job. Therefore, he must be familiar with certain rules for...
View ArticleResponsibilities of servers and managers
Work in restaurants is organized in such a way that a certain number of tables are grouped into what are called serving areas. One or more servers can work in an area. One-server system This system is...
View ArticleDo you know what a restaurant kitchen consists of?
receiving area storage area preparation area cooking area auxiliary areas areas for administration and staff restroom areas Receiving area is connected to the back yard of the restaurant and its back...
View ArticleWhat to keep in mind when it comes to restaurant equipment
Restaurant equipment inventory can be divided into two major categories: small ware and large equipment. Small ware Small ware is anything from forks and plates to pots and pans, glasses, blenders and...
View ArticleSecrets and traps that you need to know about bar equipment prices
Don’t wait until the last minute During many years of working with bar owners, long standing ones or the ones just opening an establishment, we have come across numerous interesting details we can...
View ArticleMake the best restaurant kitchen for your needs
Restaurant and hotel kitchens Restaurant kitchen prepares items from a menu. Menu is often supplemented with daily specials. These types of kitchens are found in restaurants and hotels. Hotel kitchen...
View ArticleThe Ultimate Guide How to Start a Food Truck Business
Today you may find on market so many companies that are engaged in production of food trucks as well as the renovation and restoration of used trucks and trailers, but if you have ideas and skills...
View ArticleUnconventional Guide How to Manage Small Restaurant Business
Every restaurant owner knows that success of restaurant business is depending on many factors. First of all, the availability of financial resources, knowledge gained from continuous learning and...
View ArticleHow to Run a Bar – Tips For Success
If you run a bar forget about the luxury of other people who after work day go home and don’t think about it anymore. But good thing is that good organization of your business increases the possibility...
View ArticleWhy Restaurants Fail And What Can You Do About It
If you run a restaurant business you have certainly encountered many problems on your skin, but you’re still there and your restaurant is still open, right? The fact that restaurants fail at an...
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